Dinner Menu – 21st – 23rd February 2018

 

Wednesday 21st February

Irish Stew & Wheaten Bread

Mac n Cheese

Milkshake, Biscuit & Fruit or

Fresh Fruit or Yoghurt

Thursday 22nd February

Roast Turkey Stuffing Balls & Gravy

Roast & Mash Potatoes, Veg

Toffee Sponge & Custard or

Fresh Fruit or Yoghurt

 

Friday 23rd February

Chicken Curry, Rice & Naan or

Oven Baked Sausages

Chips, Beans, Salad

Fresh Fruit or Yoghurt